RIFS Artistry

Ingredients :

 Chocolate Nests 
 600g Dairy Milk Chocolate
 12 Shredded Wheat ‘biscuits’
  Mini Eggs

cupcake cases

Makes around 15 nests

Method:

Melt chocolate you can choose which method you want

(I used the microwave stirring it occasionally after 20 seconds )

Take out your woven shredded wheat and bash it up and pour your melted chocolate and mix well

Finally use your cupcake cases to spoon in your mixture and add the mini eggs.

Enjoyyyyyy

 

Ingredients:
15tsbp milk powder ( I used Nido)
5tsbp plain flour
2tspbaking powder
Pinch of salt
1/2 cup of milk
2tbsp ghee

Sugar syrup ingredients :
2 cups sugar
1 cup water
3 cardamons
2 drops of lemon juice to prevent the sugar syrup crystallising

 Method:
1. In a clean bowl add milk powder, plain flour , salt and baking powder then whisk until combines.
2. Add in the melted ghee and mix well .
3. Add in the milk little at a time until it forms a smooth dough.
4. Eyeball the consistency add little more plain flour if it becomes too runny .
5.  Make balls . To prevent the balls from cracking add a little milk on hands so it forms a really smooth ball.
6. Heat oil or ghee in a big wide pan and cook it every . Remove from heat when it turns golden brown .
7. Add your balls into the sugar syrup

Method : Sugar syrup
1. Add the sugar, water lemon and the cardamon and leave it in a non stick pan on a low flame
2.Leave it on the hob for around 10-15 mins until it starts bubbling .
3.Just take a little in your spoon and see if it is too runny or sticky
Consistency : look like syrup and no thread formation.
4. Optional : add in a few drops off rosewater for fragrance . Your preference .
  Enjoy!!

 

Leave a comment below if you have tried it and also share your pictures would love to see it

 

Makes around 24 medium sized balls 

Ingredients:

2cups of Plain flour  

1tsp of Salt  

2 cups of Plain Yogurt

3 small Eggs

1 tbsp  milk

4 tsp of Baking Powder
4 tsp of Vanilla Extract
Any flavourless Frying Oil
Granulated Sugar for your taste (I put in around 4tbsp of sugar in mine )